La Poutine Week

Feb 8, 2018

Vancouver! Here are your #LaPoutineWeek 6th Edition Winners!

The Rise Eatery - People's Favourite and The Most Original - La Poutine Week

Pendulum Mag - An Expert Blend of Regional Flavours || The Rise Eatery

Feb 6, 2018

Despite the pitter patter of the cold February rain, I managed to find a spot right by the entrance. Lucky me, I thought. Later in the evening I would also feel lucky for picking a fabulous spot for dinner.- Florence Leung, Pendulum Magazine Editor in Cheif

Valentine's Day

Feb 4, 2018

There’s no room for faux pas when showing your love and admiration on this very romantic day of the year. Details matter and you do want to impress! Fun, love, beauty, charm, excitement, flame, passion, tenderness, sweets are all “ingredients” used to craft our Valentine’s Day menu. Don’t miss out on a memorable experience on February 14th at The Rise Eatery!

Populist - RAMEN POUTINE mashup is the best thing since sliced bread

Feb 2, 2018

This RAMEN POUTINE from The Rise Eatery is everything!

RAMEN POUTINE mashup is the best thing since sliced bread

This RAMEN POUTINE from The Rise Eatery is everything!

Posted by Populist on Friday, February 2, 2018

Kick The Blues - 2018

Jan 10, 2018

Anyone else got a case of the post-holiday blues? All that classic Vancouver wet weather doesn’t help either. We’re doing something about it! No, we can’t stop the rain but how about a night out with a delicious, value-added dinner that won’t break the bank? From January 19th to February 4th, The Rise Eatery will offer a special 3-course menu for two at $30/person, compare to $50/person regularly. This limited-time menu includes the infamous Wheel of Nosh – creative hors d’oeuvres presented on a beautiful table-top Ferris wheel! Wine pairing is also available at $25/person. Reservations are recommended.

Please note our regular dinner menu will not be available during this time.  We apologize for any inconvenience.

Populist - Now That Christmas is Over

Dec 28, 2017

Now that Christmas is over, time to relax and enjoy some well deserved time off with friends.. and an egg nog cocktail (obvs).

THIRSTY THURSDAY (Holiday Edition)| A Hard NOG Life

Now that Christmas is over, time to relax and enjoy some well deserved time off with friends.. and an egg nog cocktail (obvs).
The Rise Eatery

Posted by Populist on Thursday, December 28, 2017

Holiday Season at The Rise Eatery

Oct 11, 2017

The holiday season is creeping up on us but no need to panic. The Rise Eatery is excited to present you with our very first holiday season. Chef Dan Leung has designed some festive set menus for all your holiday gatherings. Whether you have a large group and are interested in a buyout or you’re planning on an intimate get-together during the holiday season, The Rise Eatery is a choice that will make you “sparkle” as the party-planner! With a focus on beautifully-presented, globally-inspired dishes served in a stylish yet comfortable space, our team will help create holiday memories that you will cherish.

Our entire space can comfortably accommodate up to 50 guests for seated dinners or 70 guests for cocktail receptions. We have a beautiful reception area for greeting, a bar area for mingling, a spacious room for dining and finally a romantic back patio for breathing fresh air in! Can’t wait to have your and your guests join us this very special time of the year.

These menus are available starting on November 14th, 2017 for parties of 6 or more. Reservation required 2 days prior.

For buyout availability, pricings and additional information, please contact Wanda Lai at

Start planning your holiday good times, and keep in mind that we will be open at regular operating hours throughout the season except for Christmas Day, December 25th and New Year’s Day, January 1st.

温哥华港湾 - 温哥华的南格兰湖区最新食馆 玩味温哥华之最

Oct 4, 2017

The Rise Eatery的餐单设计颇花心思,有别于一般的头盘、主菜、甜品等分类,这里以Opening Acts、Sensibles、Principles、Supporting Acts、Finale来分类,有如艺术表演的起承转合一样,来逗引你把他们的菜式样样试来。
  细看餐单上每款菜式的配搭,可以窥见大厨的厨艺思路和脉络。加拿大标榜多元文化,而大厨的构思正也是饮食多元文化的缩影,可以说,那都是globally-inspired dish的组合。所以,菜名、食材配搭和餐单设计一样充满了玩味,诸如Seoul Good、Heart Attack、Neer and Far等,那全是谐音"食字"的玩意。- 艾力斯


Oct 1, 2017

To celebrate Oktoberfest, we are offering a complimentary Bavarian pretzel & IPA mustard with each sleeve or pint of any of our delicious draught beer everyday after 5pm for the month of October. Cheers!


The Georgia Straight - The Rise Eatery: South Granville’s newest restaurant offers global flavours

July 6, 2017

Don’t expect to find traditional menu items at this new food spot—the chef enjoys creating dishes using a variety of cooking techniques and flavours.
“People always ask what is the chef’s speciality,” said Lai. “He has so many things he loves to cook, but we realized that his specialty is actually blending flavours. He loves to take different ingredients and different flavours from different countries and blending them.”- Tammy Kwan, Georgia Straight Staff Writer

DailyHive - The Rise Eatery: Asian fusion playfully elevated at new South Granville restaurant

Jun 26, 2017

Sometimes, there’s nowhere to go but up. For the Vancouver catering vets of Danz Gorumet, that notion brought them to their first restaurant project, and also its name. Taking a cue not only from their own culinary trajectory to expand their business, but also the street upon which its located, The Rise Eatery is a promising new spot for fun and affordable eats in posh South Granville. - Lindsay William-Ross, Daily Hive Food Editor